Well friends, it’s a Sunday afternoon, I’m sitting in the
Baku McDonald’s and deciding what I can say about this past week. It’s been a
bit of a tough one, with lots of emotional ups and downs. Tuesday was tiring
but I finally worked up the courage to look the soldiers who are always in the
park on my way to school in the morning. I was a little shocked to find his
gaze as unsure and frightened as my own. This particular soldier couldn’t have
been more than 21 and his youth shone through in that gaze. There was also
something just a little flirtatious in his glance, just a hint, but enough to make
me smile and then look down. I had a dream the other day about being stopped by
the police so I’m still afraid of them but the fear is waning. That look was a
good reminder for me. Then while walking past the Turkish embassy I had a man
greet me with “Sene Gunaydin” which is Turkish rather than Azerbaijani. I’m not
sure why he assumed me to be Turkish but it again made me smile. The miniscule
shared moments with the people here continue to amaze me. They can be
frustrating, charming, thought provoking, overwhelming, hilarious and often
encouraging. I am continually propped up by the hospitable Azerbaijanis I meet,
thrilled by my basic knowledge of their language and their admiration makes up
for the worst day of class.
I did have some class issues this week, mainly stemming from
the frustrating and obvious preference of my teachers for the other student in
intermediate Azeri. A few days I tried to show him up with amazing written
passages before realizing that it was fruitless and I should instead enjoy my privileged
position as the resident apparent idiot and use it to full effect. I have also
considered making up a tick to perform every time they lavish praise upon him
and seeing how long it takes them to notice. Or turning class into a drinking
game. These options are still on the table and I will decide in the coming week
which seems the most feasible. Should hilarity ensue you will be the first to
know. The beginnings also signed the language pledge this week which means we
cannot speak anything but Azerbaijani in class, on University grounds, with our
peer tutors, on official trips and excursions and at home with our families.
Naturally conversation has gotten a little lighter in depth of material covered
and volume of words. Also we look forward to lunch off of university grounds a
lot more.
Tuesday I had the chance to watch my mother cook which was a
little terrifying but also incredibly enjoyable because her manic pace was
coupled with incredible knowledge of her national cuisine and a passion for
showing her hospitality through food. She also seemed exceptionally pleased
that I wanted to learn. Granted I am not competent enough to do anything but I
did get to slice up some tomato for dinner. I also get to pour my own tea and
run my own shower. I’m maturing so rapidly.
I was trying to explain to a friend outside of the program
the other night (in English) how one of the biggest stressors and reasons for
my frustration in this country is feeling so helpless and childlike all the time.
I cannot express myself at anything approaching that what I can in English. I struggle
to sound like a 6 year old. I am never an expert in anything because I’m not a
trained linguist or specially trained in the history or culture of the region.
Those are the only options for being an expert. I fell as though I can never
share any of my knowledge and as a result sound profoundly idiotic most of the
time. At home everything is taken care of for me. On program events we are
herded around in large groups and told what to do and when to do it. I crave my
alone time because I decide what to do, how I get there, how long I stay and
who I speak with. It’s so liberating and so rare.
Moving right along to Wednesday. I had my normal routine and
we listened to a divine muğham
concert after class. I suppose you could call muğham the national music but it’s much more than that to many
Azeris. Muğham is an art form
that was transformed by hundreds of years of Azerbaijani musicians into something
entirely unique and distinct to this land, something distinguishable to the
trained ear as a mark of nationality. And so we listened and drank in the
sounds and the deep richness of the singer’s voice, the beautiful way the
musicians played off of one another, letting inspiration take them into the
realm of improvisation and the others falling back to listen. Two of the
musicians were father and son and so it was wonderful to see their interaction
on stage, the father leading the son and then letting him take control. The
delight on the father’s face with his son’s talent and skill in a field they
shaved a passion for. It was pure joy to watch.
And then I had a birthday party. We had cake and candles
which almost burned off a friend’s eyebrows and the ubiquitous cay, with soda
and chips to round out the rather strange meal. I was sung to and toasted in
the Azeri style, with people giving me speeches about my current and future
good fortune and then we spoke English. It was delicious and forbidden and I
enjoyed it a great deal. At home I spoke with my family for nearly 2 hours,
which was a wonderful gift and then my host family threw me a party, with
various relatives (I believe a brother’s wife’s sister and her child were there
among others) and they gave me presents presumably to furnish my future home
but all Azeri themes. It was an unexpected outpouring of love for a stranger.
And then the food came out. I was treated to a feast of Lenkeran eggplant,
lobye (the long green beans common here) the eternal bread tomato and cucumber,
Russian salad, which is a mix of carrot egg meat and potato minded and in a
dilly mayonnaise, meat wrapped in flat lavash bread and topped with an onion
salad and smoked fish. I ate more than I thought possible. And then they
brought out the plov, great quantities of rice and chicken, topped with tart
cherries to cut the richness. We drank a bottle of extremely sweet red wine, I
was toasted yet again and I listened to the family gossip about various
weddings. After a break to digest and finish my homework we had chay and, the
piece de resistance, a beautiful homemade cake, complete with candles and a
wish. I stayed up till I thought I would drop listening to the rolling
conversation and the hiccups when my family switched from Azeri to Russian and
back again. I didn’t speak much but instead absorbed the experience of it all,
trying to savor every detail. I slept well that night, feeling safe in the
knowledge that I was surrounded by people who cared about me.
I finished out the week with a visit to the State Carpet Museum
complete with Azerbaijani tour, a performance at the State Pantomime Theater
which left me half perplexed and half amused and a divine dinner at a Georgian
Restaurant. Saturday I went to the museum of Modern Art with a friend and we
worked on how to tell time because a picnic lunch lying in the grass in a park.
This was tainted in the end by a creeper coming up and asking us our age and
whether we were lesbians. He then assumed us that it was his birthday and that
he had studied psychology at the University of Freiburg. He provided a profile
of me then, including favorite color, nationality and age when I lost my virginity.
We were on our way out when he started quoting prices at us. I am far too
expensive for you man, don’t even try it. The night was saved by a boat ride
with Elvin and his friend Kemal and the chance to talk through and laugh at
some of our crazy experiences. Sitting on the bulvar, drinking chay, watching
the spectacular party being put on to celebrate the 42nd anniversary
of Heydar Aliyev’s entrance into politics and staring out over the Caspian I realized
that while I may be run ragged by this program and speak terrible Azerbaijani,
the most important thing for me is finding what I love about this country and
region of the world. And in those moments with friends who can explain and
laugh with me, and give me an insider’s view into their own country I find that
love. My love of this country has nothing to do with its physical richness, its
impressive growth or its mystifying and often impossible language. I love Azerbaijan
for her people, in all their variety and peculiarity. They make this experience
survivable. And I thank them for it.
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